We are really excited to be launching our Wine101 online course during the month of July 2020. We have fast tracked this as a supporting measure to our clients across Africa in the hospitality industry. This course will support our live training and online Masterclass programs. As we ride out the storm together, let's keep learning and growing, and sharpening our knowledge and skills. We are there for you over this time. The course is available for no cost to our customers across the continent. Registrations close at the end of June 2020, and the course will run for three months. Learners can be pre-registered here! Have a look at the trailer, introduction and full course outline below. Win
We are all in lockdown mode over this time, and many of you will be make sure your properties are carefully looked after before Guests flood back like the Zambezi River of 2020! We wanted to share a few wine storeage tips with you to make sure that your valuable liquid assets are well looked after. Here is also a clip from our Wine101 course, outlining them. Temperature - try to ensure your wines are stored in the coolest possible place. If your wine room or cellar isn't cool enough for longer term storage then you can consider moving the wines to a cold room or walk in fridge that isn't being used at the moment. Bottles must be on their sides - I think this is one of the simplest and quicke
