Under the Influence of Cap Classique bubbly
In the effervescent world of sparkling wines, Cap Classique stands as a beacon of South African excellence, captivating palates worldwide...
Art of suggestion | Paul Cluver Estate Pinot Noir
Diane takes us through the beautiful subject of Pinot Noir, and a fantastic example from Paul Cluver. Here are some top tips and talking...
Bush Gourmet meets Thai - Livingstone Chef's Tables
We believe that all great wines have unique stories to tell, typically of the place where they originate from, and the people who nurture...
How we choose our drinks brands at Under the Influence
At the launch of the Hilton Wild Spirit Wine list at Klein Constantia, Allister Kreft the CEO of Under the Influence takes us through how...
Beverageintelligence end of "Term 1 2023" Leaderboards
Well done to all of our fantastic learners who broke all sorts of records for completion and activity in Term 1 of 2023...
From berry to bottle and back to berry
This is a personal story, from our CEO, Allister Kreft, just outlining the biography of a few vintages at Belfield Farm. Farming is a...
UI Podcast #13 | David Trafford | Cabernet Sauvignon and pioneering wine regions
We are delighted to welcome a humble legend of the wine industry into the podcast studio, David Trafford. At Under the Influence, we have...
Meet the Wine Advisors | Pride Muguti | Saseka Lodge
Pride talks us through his journey of work experience and Beverageintelligence learning.